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Spicy Basil Chicken

Spicy Basil Chicken – An authentic taste of Thailand. Served best over white rice. Ready in 30 mins!

  • Prep 15 mins
  • Cook 15 mins
  • Ready In 30 mins

 

Ingredients


 

Directions

  1. Heat the oil in a skillet over medium-high heat, and cook the garlic and chile peppers until golden brown. Mix in chicken and sugar, and season with garlic salt and pepper. Cook until chicken is no longer pink, but not done.
  2. Stir oyster sauce into the skillet. Mix in mushrooms and onions, and continue cooking until onions are tender and chicken juices run clear. Remove from heat, and mix in basil. Let sit 2 minutes before serving.

 

Recipe by Zfamily

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